Monday, September 24, 2012

Lately











6 comments:

  1. These are terrific, Molly.

    I have a Cuban friend who hosts a pig roast every summer - apparently, it's what Cubans do when they get together. Happily, no crickets involved at his party. Just great sangria, and the pig.

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  2. Thank you, Lecia! That pig was pretty astounding, cooked by Oaxacan transplant to upstate New York. That crispy skin! (And I even enjoyed the crickets...)

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  3. Looks so good!! I don't know about the crickets but they appear rather crispy and delicious? Hm. Love the barn. Great pics.

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  4. I want to go to there!

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  5. Hannah: crispy and delicious, yes! Surprisingly, yes!

    Olga: road trip!

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